Bachelor of Hospitality Management
Holmesglen, Holmesglen Institute
CRICOS 089800K · Provider 00012G
at William Angliss Institute · Melbourne, Victoria
CRICOS course code
117778M
CRICOS provider code
01505M
This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.
Duration
2 years
Tuition (whole course)
A$47,200 total
Per year
A$23,600/yr
Intake
Semester 1 (Feb/Mar), Semester 2 (Jul)
Associate Degree in Culinary Management is a associate degree registered on CRICOS at William Angliss Institute in Melbourne. The registered duration is 2 years. The provider’s published tuition fee for international students is A$47,200 for the whole course, or about A$49,200 including non-tuition fees. It is registered under the field of education "Hospitality Management". Figures are as published on the Commonwealth register — confirm current fees and intakes with the provider before applying.
It typically takes 2 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).
Tuition is around A$47,200 total. Fees change yearly — confirm with an advisor.
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