Bachelor of Nutrition Science & Business

Bachelor's Degree Nutrition & Dietetics Full Time

Bachelor of Nutrition Science/Bachelor of Business

at Australian Catholic University · Sydney, New South Wales

CRICOS course code

095926A

CRICOS provider code

00004G

This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.

Duration

4 years

Tuition (whole course)

A$139,872 total

Per year

A$34,968/yr

Intake

Semester 1 (Feb/Mar), Semester 2 (Jul)

About this program

The Bachelor of Nutrition Science/Bachelor of Business at Australian Catholic University offers a comprehensive education that merges the principles of nutrition science with business acumen. Over four years, students will acquire in-depth knowledge in nutrition, food science, and dietary practices, while also exploring essential business concepts such as management, marketing, and entrepreneurship. This unique dual degree prepares graduates for a variety of roles within the nutrition sector and the broader business landscape.

This programme is structured into semesters, each comprising a series of units of study that contribute to a total accumulation of credit points. Throughout the course, students will engage in a mix of theoretical and practical learning, culminating in a capstone project that allows them to apply their knowledge in real-world contexts. Additionally, the curriculum includes opportunities for work-integrated learning, enabling students to gain practical experience through professional placements in relevant industries.

Students will develop a wide range of skills that include critical thinking, research proficiency, effective communication, and strategic business planning. This course is well-suited for individuals who are passionate about health and wellness and seek to make a difference in the nutrition field while also being adept in the business sector.

Entry requirements

English: International applicants must evidence English proficiency. IELTS Academic 6.0–6.5 overall is the common undergraduate and coursework-postgraduate standard, rising to 7.0–7.5 for teaching, nursing, medicine, law and social work. TOEFL iBT, PTE Academic, Cambridge C1 Advanced and the university’s own English programmes are accepted as equivalents; the Department of Home Affairs sets a separate English threshold for the Student visa itself.

International students: Registered on CRICOS for international students. A Confirmation of Enrolment (CoE) for this course supports a Student visa (subclass 500) application; Overseas Student Health Cover is required for the full duration.

Career outcomes

Nutrition Consultant in Health Care Settings
Food Product Development Manager in the Food Industry
Public Health Nutritionist in Governmental Agencies
Health Promotion Officer in Non-Profit Organisations
Business Development Manager in Health-Focused Corporations

Frequently asked questions

How long is the Bachelor of Nutrition Science/Bachelor of Business at Australian Catholic University?

It typically takes 4 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).

How much is the tuition?

Tuition is around A$139,872 total. Fees change yearly, confirm with an advisor.

What are the career outcomes?

Nutrition Consultant in Health Care SettingsFood Product Development Manager in the Food IndustryPublic Health Nutritionist in Governmental AgenciesHealth Promotion Officer in Non-Profit OrganisationsBusiness Development Manager in Health-Focused Corporations

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