Bachelor of Nutrition and Health Science
University of New England
CRICOS 119077B · Provider 00003G
at Australian Catholic University · Sydney, New South Wales
CRICOS course code
0101324
CRICOS provider code
00004G
This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.
Duration
4 years
Tuition (whole course)
A$133,617 total
Per year
A$33,404/yr
Intake
Semester 1 (Feb/Mar), Semester 2 (Jul)
The Bachelor of Exercise and Sports Science/Bachelor of Nutrition Science programme at the Australian Catholic University provides an interdisciplinary education that merges the fields of exercise science and nutrition. Over a duration of four years, students will explore essential topics such as human physiology, nutritional science, exercise prescription, and wellness promotion. This comprehensive curriculum is structured into semesters, with each unit of study contributing credit points towards the degree, encompassing diverse assessments to gauge student understanding.
Students will engage in a capstone project that allows them to apply theoretical knowledge in practical settings, fostering crucial skills in research, critical thinking, and problem-solving. Moreover, the programme includes work-integrated learning opportunities, enabling students to gain hands-on experience in real-world environments such as clinics, sports institutes, and community health organisations. This exposure is invaluable for professional development and enhances employability.
The course is suitable for individuals passionate about health, fitness, and nutrition who wish to make a positive impact on community well-being. By mastering the skills learnt throughout the course, graduates are well-equipped to support individuals in achieving their health and fitness goals. In addition, Australian Catholic University’s links with industry and research settings further enrich the educational experience, making this programme an outstanding choice for future professionals in the field.
Industries that typically hire graduates include healthcare, fitness, sports, and community health sectors.
It typically takes 4 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).
Tuition is around A$133,617 total. Fees change yearly, confirm with an advisor.
Nutritionist in healthcare settingsExercise physiologist in rehabilitation centresSports coach in athletic programsPublic health nutritionist in governmental agenciesFitness consultant in commercial fitness centresIndustries that typically hire graduates include healthcare, fitne...
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